Posted in Come Celebrate Mardi Gras — “Fat Tuesday” — at The Georgia Boy Cafe!
February 21st, 2012 | Author: jim
First things first, and as mentioned in the previous post, do “Grab Your Boas, Beads, Feathers, and Masks!”
And come down to the Big Easy — we’ll call it “Nawlins” tonight — right here at The Georgia Boy Cafe at Park Circle.
From our Mardi Gras kitchen (and fabulous classic bar)
Andouille Sausage Stuffed Mushrooms
Louisianan BBQ Shrimp
Chicken and Andouille Sausage Gumbo
Red Beans and Rice
Shrimp Creole
Banana Fosters
Hurricanes and Cajun Iced Tea
We’ve already given into the spirit of day, but just in case you’re fightin’ it, the rest of the menu (it’s a big menu) is around too, and we believe — we have heard — everything on it is delicious!
Bar & Lounge: old songs and new songs, sad songs and blue songs but we are counting on LIVELY (and likely to get it)!
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Artist: Oppenheim Acoustic Music
Date: Tuesday, February 21st 2012
Time: 7:00pm
City: Oppenheim Acoustic Music in Hagerstown
Venue: Georgia Boy Cafe at Park Circle
Address: 325 Virrginia Ave
Venue phone: (240)329-2232
Country: United States
Notes: Livelier sets. Schmoozin’ breaks. Good for Mardi Gras. Sweet as ever!
Mardi Gras “Fat Tuesday” at The Georgia Boy Cafe
February 18th, 2012 | Author: Georgia Boy
- Mardi Gras and Many Other Southern Holidays, Seasons, and Traditions Honored Here!
Grab your Boas, Beads, Feathers and Masks!
The promotion reads, “Mardi Gras, “Fat Tuesday”, is the last day of the Carnival season as it always falls the day before Ash Wednesday, the first day of Lent. Most visitors will plan to arrive no later than Saturday, February 18, 2012 in order to enjoy an extended weekend of festivities”.*
Well . . . no need to fly to New Orleans for the festivities and food!
We have got your ticket to Mardi Gras dining and partying right here at The Georgia Boy Cafe at Park Circle.
From February 18 right through to “Fat Tuesday”, February 21, 2012, The Georgia Boy Cafe will be featuring New Orleans and Mardi Gras inspired Food and Drink Specials.
Come by and enjoy what we have fixed for you PLUS — in the mood to party some? — live entertainment at the bar.
On the Menu for Mardi Gras
Andouille Sausage Stuffed Mushrooms
Louisianan BBQ Shrimp
Chicken and Andouille Sausage Gumbo
Red Beans and Rice
Shrimp Creole
Banana Fosters
Hurricanes and Cajun Iced Tea
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*From Mardi Gras New Orleans, http://www.mardigrasneworleans.com/mardi_gras_2012.html.
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What a Year 2011!!
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Wow an amazing Year 2011 was for Georgia Boy Cafe! we wish to thank all of our patrons and wish a great 2012.
In being a new restaurant and entertainment venue we have been blessed by all of your support. We have many new ideas and event ideas coming in 2012.
A Night of Dinner and the Blues
January 4th, 2012 | Author: Georgia Boy
Who is Stacy Brooks??
Stacy Brooks is Amazing and just what Hagerstown has needed.
“STACY’S MUSICAL CAREER BEGAN AT THE AGE OF FIVE, IN ZWEIBRUKEN, GERMANY. HER MOTHER SUNG IN A GOSPEL CHOIR AND DECIDED TO HAVE STACY OPEN FOR THEM THAT EVENING. HER SOLOS WERE “TWINKLE, TWINKLE LITTLE STAR” AND “JESUS LOVES ME”. AFTER RECEIVING HER FIRST STANDING OVATION THAT NIGHT ON AN ARMY RECREATION CENTER STAGE, THERE WAS NO TURNING BACK. SHE HAD BEEN BITTEN BY THE MUSIC BUG. SHE WROTE HER FIRST SONG AT THE AGE OF 6 (A BROADWAY TYPE TUNE) PERFORMED IN HER PARENTS LIVING ROOM ON THE COFFEE TABLE FOR COMPANY. SHE PERFORMED AT EVERY MUSICAL OPPORTUNITY ANYONE HAD TO OFFER. RECOGNIZING HER ENERGY AS A CHILD, HER PARENTS KEPT HER ENROLLED IN TAP AND JAZZ DANCE CLASSES.”…………………………………